Description
Zesty Spicy Ginger Chicken is an incredibly flavorful dish that combines tender chicken with a vibrant ginger marinade, delivering a perfect balance of spice and sweetness. This recipe is quick and easy to prepare, making it ideal for both weeknight dinners and special occasions. With just 15 minutes of prep time, you can indulge in a savory meal that will impress family and friends alike. The aromatic blend of fresh ginger, garlic, and chili paste makes every bite a delight. Serve it over rice or noodles for a satisfying dinner that’s both nutritious and delicious.
Ingredients
Scale
- 1 ½ pounds boneless, skinless chicken thighs
- 2 tablespoons fresh ginger, minced
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons honey or maple syrup
- 1 tablespoon chili paste (adjust for spice level)
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1 tablespoon olive oil
- 1 bell pepper, sliced
- 1 cup broccoli florets
Instructions
- Cut chicken thighs into bite-sized pieces; season with salt and pepper.
- In a mixing bowl, combine ginger, garlic, soy sauce, honey or maple syrup, chili paste, rice vinegar, and sesame oil. Mix well.
- Marinate the chicken in the mixture for at least 10 minutes.
- Heat olive oil in a skillet over medium-high heat. Add marinated chicken and cook until golden brown (5-7 minutes).
- Stir in bell pepper and broccoli; cook until vegetables are tender-crisp (about 5 minutes).
- Garnish with fresh cilantro before serving over cooked rice or noodles.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Stir-frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 325
- Sugar: 10g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 31g
- Cholesterol: 130mg