Description
Slow Cooker Creamy Chicken & Gravy is the perfect dish for cozy family dinners, delivering comforting flavors with minimal effort. Tender chicken simmers in a rich and savory gravy made from chicken broth and cream of chicken soup. This versatile recipe allows you to serve it over fluffy mashed potatoes, hearty rice, or satisfying egg noodles, making it an ideal choice for any day of the week. With its kid-friendly taste and easy preparation, you’ll love how this dish becomes a staple in your household.
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts or thighs
- 1 ½ cups chicken broth
- 1 (10.5 oz) can cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon black pepper
- ½ teaspoon salt (adjust to taste)
- 1 teaspoon dried parsley (plus more for garnish)
- Optional: ½ cup sour cream for extra creaminess
Instructions
- Lightly grease the slow cooker with cooking spray or butter.
- Place the chicken in a single layer at the bottom of the slow cooker.
- In a medium bowl, whisk together the chicken broth, cream of chicken soup, garlic powder, onion powder, paprika, black pepper, salt, and dried parsley until smooth.
- Pour the sauce mixture over the chicken, ensuring it's well-coated.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
- Shred the chicken directly in the slow cooker using two forks; stir in sour cream if desired.
- Serve hot over your choice of side.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 90mg