Description

Sweet & Spicy Cranberry Jalapeño Cowboy Candy is a delightful relish that perfectly balances sweet and spicy flavors, making it a must-have for any gathering. This vibrant condiment combines the tartness of fresh cranberries with the heat of jalapeños, resulting in a unique flavor explosion that’s incredibly versatile. Whether served on crackers with cream cheese, used as a glaze for grilled meats, or incorporated into sandwiches, this cowboy candy will impress your guests and become a favorite addition to your culinary repertoire. It’s not only easy to make but also perfect for gifting during festive seasons. Get ready to create a wonderfully zesty treat that will elevate your meals and impress your friends!

Ingredients

Scale

2 cups fresh cranberries
2 cups chopped jalapeño peppers
2 cups granulated sugar
1/2 cup apple cider vinegar
1/4 cup water

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Instructions

In a medium saucepan, combine fresh cranberries, chopped jalapeños, granulated sugar, apple cider vinegar, and water.
Bring the mixture to a boil over medium heat.
Reduce the heat and let it simmer for about 15-20 minutes, stirring frequently until the mixture thickens to your desired consistency.
Carefully pour the hot mixture into sterilized jars and allow it to cool completely before sealing.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Condiment
Method: Simmering
Cuisine: American

Nutrition

Serving Size: 30g
Calories: 80
Sugar: 18g
Sodium: 0mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 0g
Cholesterol: 0mg