Description
Experience the vibrant flavors of the Spiced Grilled Chicken Salad with Avocado & Olives, a delightful dish that seamlessly combines juicy grilled chicken, creamy avocado, and tangy olives. Perfect for a quick lunch, light dinner, or meal prep, this salad is both nutritious and satisfying. With its bright colors and bold seasoning, you’ll enjoy every bite while reaping the benefits of lean protein and healthy fats. This versatile recipe allows you to customize it with your favorite veggies or grains, making it a go-to option for any occasion.
Ingredients
Scale
- 1 grilled chicken breast
- Salt and pepper, to taste
- Smoked paprika
- 1 cup romaine or mixed lettuce
- 68 cherry tomatoes, halved
- 1 avocado, sliced
- 68 green olives
- 1 tsp olive oil (optional)
- Lemon juice or balsamic vinegar (optional)
Instructions
- Season the grilled chicken breast with salt, pepper, and smoked paprika. Grill or pan-sear for 6-7 minutes per side until golden brown and fully cooked. Slice into strips.
- In a large bowl, layer romaine or mixed lettuce as the base.
- Add halved cherry tomatoes, green olives, and slices of avocado.
- Top with grilled chicken strips. Drizzle with olive oil and lemon juice or balsamic vinegar before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 9g
- Protein: 30g
- Cholesterol: 75mg