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Salmon & Couscous Meal Prep with Roasted Broccoli

Salmon & Couscous Meal Prep with Roasted Broccoli


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  • Author: Chloe
  • Total Time: 30 minutes
  • Yield: Serves 1

Description

Indulge in the deliciousness of our Salmon & Couscous Meal Prep with Roasted Broccoli, a perfect blend of flaky salmon, fluffy couscous, and crispy roasted broccoli. This nutritious meal is not only quick to prepare but also ideal for busy weekdays when you need a wholesome dish on the go. With vibrant flavors enhanced by fresh herbs and lemon, this meal prep option is sure to become a weekly staple. Whether you’re enjoying it for lunch at work or dinner at home, each bite promises satisfaction and balance.


Ingredients

Scale
  • 1 salmon fillet (~150g)
  • 1 cup dry couscous
  • 1 cup broccoli florets
  • 1 tsp olive oil
  • Salt, black pepper, garlic powder (to taste)
  • Fresh parsley (for garnish)
  • Lemon wedge (optional)


Instructions

  1. Cook the Couscous: In a pot, boil 1 cup of water with a pinch of salt. Stir in the couscous, cover, and let sit for 5 minutes before fluffing with a fork.
  2. Roast the Broccoli: Preheat the oven to 200C (400F). Toss broccoli with olive oil, salt, pepper, and garlic powder in a bowl. Spread on a baking sheet and roast for 15-20 minutes until crispy.
  3. Cook the Salmon: Season the salmon fillet with salt and pepper. Bake at 180C (350F) for 12-15 minutes or pan-sear until golden brown and fully cooked.
  4. Assemble: Layer couscous in your meal prep container, top with baked salmon and roasted broccoli, garnish with parsley, and add a lemon wedge if desired.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 480
  • Sugar: 2g
  • Sodium: 250mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 4g
  • Protein: 34g
  • Cholesterol: 70mg
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