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Rice Crispy Peanut Butter Balls

Rice Crispy Peanut Butter Balls


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  • Author: Chloe
  • Total Time: 15 minutes
  • Yield: Approximately 15 servings 1x

Description

Indulge in the delightful taste of Rice Crispy Peanut Butter Balls, an irresistible no-bake treat that’s perfect for any occasion. These crunchy bites combine creamy peanut butter with the satisfying crunch of Rice Krispies, making them a hit among kids and adults alike. Whether you’re looking for a quick after-school snack, a party treat, or simply a sweet indulgence, these easy-to-make bites will satisfy your cravings without the need for baking. Customize them with your favorite mix-ins like chocolate chips or dried fruits to create your unique flavor combinations.


Ingredients

Scale
  • 1 cup corn syrup
  • 1 cup powdered sugar
  • 1 cup peanut butter
  • 1 tsp vanilla extract
  • 4 cups Rice Krispies cereal


Instructions

  1. In a large saucepan, stir together corn syrup and powdered sugar. Bring to a boil over medium heat, stirring constantly.
  2. Once boiling, remove from heat. Add peanut butter and vanilla, mixing until smooth.
  3. Stir in Rice Krispies until evenly coated.
  4. Drop spoonfuls onto silicone mats or waxed paper, allow to cool slightly, then roll into balls.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 130
  • Sugar: 10g
  • Sodium: 25mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: <1g
  • Protein: 3g
  • Cholesterol: 0mg
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