Description
Raspberry Yogurt Clusters are a delightful and healthy treat that combines the tartness of fresh raspberries with the creaminess of Greek yogurt and the richness of dark chocolate. These bite-sized snacks are perfect for any occasion, whether you’re looking for a quick dessert, a nutritious breakfast addition, or an after-school treat. Easy to prepare and bursting with flavor, they are sure to please everyone in your family. Plus, you can customize them by adding nuts or swapping out raspberries for your favorite berries!
Ingredients
Scale
- 1 cup fresh raspberries
- 1/2 cup plain Greek yogurt (5% fat)
- 1/2 tsp vanilla extract
- 1 tbsp honey
- 10 oz dark chocolate
Instructions
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine Greek yogurt, vanilla extract, and honey until smooth.
- Dip each raspberry in the yogurt mixture and place it on the prepared baking sheet.
- Melt dark chocolate in a microwave-safe bowl until smooth.
- Coat each yogurt-covered raspberry in melted chocolate before returning to the baking sheet.
- Freeze for about 30 minutes until firm.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 2 clusters (40g)
- Calories: 160
- Sugar: 10g
- Sodium: 15mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg