Description
Indulge in the delightful flavors of One Pot Creamy Cajun Chicken Pasta, a comforting dish that brings rich, bold tastes together in just one pot. This quick and easy recipe is perfect for busy weeknights, taking less than 30 minutes from start to finish. Featuring tender Turkey sausage combined with a creamy sauce and bowtie pasta, it’s a family favorite that can be customized to suit your taste preferences. With minimal cleanup required, you can savor every moment spent around the dinner table without the hassle of extensive preparation. Enjoy the cheesy goodness and robust Cajun spices that create a heartwarming meal everyone will love!
Ingredients
Scale
- 1 (13 oz) pack Turkey sausage (cut into coins)
- 1 tbsp chopped garlic
- 1 (14.5 oz) can chicken broth
- ½ cup heavy cream
- 1 (10 oz) can diced tomatoes with chilies
- 8 ounces dry bowtie pasta
- 2 cups shredded cheddar cheese
- 1 tsp cajun seasoning
Instructions
- In a large skillet over medium heat, cook the Turkey sausage slices for about 5 minutes until browned.
- Remove the Turkey sausage and sauté chopped garlic in the same pan for 1 minute.
- Add chicken broth, diced tomatoes, heavy cream, and cajun seasoning; stir well before adding dry pasta.
- Cover and simmer on low heat for about 14 minutes until the pasta is cooked. Mix in cooked Turkey sausage and shredded cheese until melted.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 540
- Sugar: 4g
- Sodium: 920mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg