Description
Indulge in the flavors of a classic cheeseburger without the carbs with our Low-Carb Turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner. This delightful dish combines juicy ground beef, savory turkey bacon, and creamy cheese in a hearty casserole that’s perfect for busy weeknights or special gatherings. With just 10 minutes of prep time, you’ll have a satisfying meal ready to bake. It’s family-friendly, keto-approved, and incredibly versatile—simply adapt it to your taste preferences using available ingredients. Enjoy this delicious casserole warm with fresh greens or your favorite low-carb condiments for an unforgettable dining experience.
Ingredients
Scale
- 2 pounds ground beef
- 1 pound cooked turkey bacon, chopped
- 8 large eggs
- 1 cup heavy whipping cream
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 12 oz shredded Cheddar cheese
- 2 cloves garlic, minced
- 1/2 teaspoon onion powder
Instructions
- Preheat oven to 350°F (175°C).
- In a skillet over medium-high heat, cook ground beef with minced garlic and onion powder until browned (5–7 minutes). Drain grease and transfer to a casserole dish.
- Stir in chopped turkey bacon and spread evenly.
- In a bowl, whisk together eggs, heavy cream, salt, pepper, and 3/4 of the cheese. Pour over meat mixture.
- Sprinkle remaining cheese on top.
- Bake for 30–35 minutes until golden brown and bubbly.
- Allow resting for 5–10 minutes before slicing.
- Prep Time: 10 minutes
- Cook Time: 30–35 minutes
- Category: Main
- Method: Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 250mg