Description
Lemon Garlic Butter Chicken Bites with Savory Parmesan Linguine is a delightful dish that combines juicy chicken pieces with creamy linguine, all infused with a zesty lemon and garlic flavor. This quick and easy recipe is perfect for busy weeknights and can impress guests during special occasions. The tender chicken, enveloped in a rich buttery sauce, paired with savory parmesan linguine creates a satisfying meal that is sure to please everyone at the table.
Ingredients
Scale
- 1 lb boneless, skinless chicken breast
- Zest and juice of 1 lemon
- 1 teaspoon Italian seasoning
- 8 oz linguine
- 2 tablespoons butter
- 1 cup grated Parmesan cheese
- 1 cup heavy cream
Instructions
- Cook the linguine in boiling salted water according to package instructions until al dente. Drain and set aside.
- In a skillet over medium heat, melt 2 tablespoons of butter. Add bite-sized chicken pieces seasoned with Italian seasoning, salt, and pepper. Cook until golden brown on all sides (about 5-7 minutes).
- Stir in the zest and juice of one lemon, coating the chicken evenly.
- Add the cooked linguine to the skillet along with heavy cream and grated Parmesan cheese. Toss everything together until well combined and heated through (about 2-3 minutes).
- Serve hot, garnished with fresh herbs or lemon wedges if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approx. 341g)
- Calories: 510
- Sugar: 2g
- Sodium: 680mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 95mg