Description
Indulge in the delightful experience of our Irresistible Olive Oil Bread Dip, a simple yet elegant appetizer that captures the essence of Mediterranean flavors. This versatile dip combines high-quality extra-virgin olive oil with aromatic herbs, garlic, and a hint of aged balsamic vinegar, creating a rich and savory blend perfect for any occasion. Ideal for gatherings or cozy nights at home, it pairs beautifully with warm crusty bread or fresh vegetables. Quick to prepare and easy to customize, this dish is sure to impress your guests while providing a wholesome touch to your appetizers.
Ingredients
Scale
- ⅓ cup extra-virgin olive oil
- 1 tablespoon fresh basil, finely chopped
- 1 teaspoon fresh garlic, minced
- 1 tablespoon aged balsamic vinegar
- ¼ teaspoon black pepper, freshly ground
- 1 teaspoon Italian seasoning
- ½ teaspoon red pepper flakes (adjust to taste)
- ¼ teaspoon salt
- 2 teaspoons grated Parmesan cheese
Instructions
- In a small mixing bowl, combine the olive oil, fresh basil, minced garlic, and aged balsamic vinegar. Stir until well mixed.
- Add black pepper, Italian seasoning, red pepper flakes, salt, and grated Parmesan cheese. Mix thoroughly.
- Let the dip sit for about 5–10 minutes to allow flavors to meld.
- Serve in a shallow dish alongside warm crusty bread or fresh veggies for dipping.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 30g
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg