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Homemade Ginger Ale

Homemade Ginger Ale


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  • Author: Chloe
  • Total Time: 5 minutes
  • Yield: Serves approximately 2 cups (2 servings) 1x

Description

Refreshing and healthy, this Homemade Ginger Ale recipe combines fresh ginger and lemon for a bubbly drink you’ll love. Try it today!


Ingredients

Scale
  • 2 tablespoons fresh ginger (peeled and grated)
  • 2 ½ ounces lemon juice (freshly squeezed from 1 lemon)
  • 2 tablespoons honey
  • 2 tablespoons water
  • 16 ounces sparkling water


Instructions

  1. Squeeze one lemon into a blender to extract all the juice.
  2. Add the grated ginger, honey, and water to the blender. Blend until well combined for a smooth mixture.
  3. Strain the mixture through a fine strainer into another container to remove any ginger pulp.
  4. Pour over ice in glasses and top with sparkling water. Stir gently before serving.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240ml)
  • Calories: 70
  • Sugar: 15g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg
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