Description
Indulge in the delightful taste of Heavenly Pineapple Fritters That Bring Tropical Joy! These easy-to-make fritters feature a crispy exterior and juicy pineapple center, transporting you to a tropical paradise with every bite. Perfect for brunch, dessert, or as a fun snack, these fritters are versatile and can be enjoyed by everyone. With just a few simple ingredients and quick preparation, you’ll impress your family and friends with this sweet treat that embodies the essence of summer.
Ingredients
- 1 cup all-purpose flour (or gluten-free flour)
- 1/4 cup granulated sugar (or coconut sugar)
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 large egg (or flax egg)
- 1/2 cup milk (or dairy-free milk)
- 1 whole fresh pineapple (sliced into rings)
- 2 cups vegetable oil (canola or coconut oil)
Instructions
- Slice the fresh pineapple into rings.
- In a large mixing bowl, combine flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, beat the egg (or flax egg) and mix with milk. Pour into dry ingredients and whisk until smooth.
- Heat vegetable oil in a frying pan over medium heat until hot.
- Dip each pineapple ring in the batter and fry until golden brown on both sides (about 3-4 minutes per side). Use a slotted spoon to drain excess oil on paper towels.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg