Description
Say goodbye to ordinary weeknight dinners and say hello to Healthy Chicken Taco Bowls! This vibrant and fulfilling dish is packed with juicy grilled chicken, charred corn, creamy guacamole, and a zesty yogurt drizzle—all layered on a bed of crisp lettuce. Perfect for busy nights or a fun family taco bar, these bowls are easy to customize, making them an ideal meal for everyone at the table. Bursting with flavors and nutrition, these taco bowls offer a balanced and satisfying option that keeps you coming back for more.
Ingredients
Scale
- 1 grilled chicken breast, sliced
- 1 tsp taco seasoning
- ½ cup roasted corn
- ½ cup guacamole (avocado, lime, salt, onion)
- 1.5 cups lettuce (romaine or butter)
- ¼ cup shredded cheese (cotija, feta, or low-fat)
- 2 tbsp plain Greek yogurt
- Cilantro (optional)
- Lime wedge (for garnish)
Instructions
- Season the chicken breast with taco seasoning and grill each side for 5–6 minutes until cooked through. Let it rest before slicing.
- In a hot skillet, dry-sear the corn until golden brown for added flavor.
- Mix Greek yogurt with lime juice and cumin in a bowl; thin with water if necessary.
- Assemble by layering chopped lettuce in serving bowls, then topping with sliced chicken, guacamole, roasted corn, and shredded cheese.
- Drizzle the yogurt sauce over each bowl and garnish with cilantro and lime wedges as desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl (450g)
- Calories: 490
- Sugar: 3g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 10g
- Protein: 36g
- Cholesterol: 90mg