Name: Garlic Parmesan Roasted Shrimp
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Seafood
Ingredients: 1 pound large shrimp (peeled and deveined); 4 tablespoons unsalted butter (or olive oil); 4 cloves garlic (minced); 1 teaspoon lemon juice; ½ cup grated Parmesan cheese; 1 tablespoon fresh parsley (chopped); Salt and pepper (to taste)

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Garlic Parmesan Roasted Shrimp is a delightful dish that combines succulent shrimp with rich flavors of garlic and cheese. This recipe is perfect for any occasion, whether you’re hosting a dinner party or enjoying a cozy family meal. With its simple preparation and mouthwatering taste, Garlic Parmesan Roasted Shrimp quickly becomes a favorite in any household.

Why You’ll Love This Recipe

Quick to Make: The entire process takes just 30 minutes, making it ideal for busy weeknights.
Flavor Packed: The combination of garlic and Parmesan creates an irresistible flavor that complements the shrimp perfectly.
Versatile Dish: This recipe can be served as an appetizer, main course, or paired with pasta or rice for a complete meal.
Crowd Pleaser: Its appealing taste and presentation make it a hit at gatherings or special occasions.
Easy Cleanup: Using just one baking sheet minimizes cleanup time, allowing you to enjoy your meal without hassle.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here are some essentials you will need to prepare Garlic Parmesan Roasted Shrimp.

Essential Tools and Equipment

Baking sheet
Mixing bowl
Saucepan
Measuring cups and spoons
Spatula

Importance of Each Tool

Baking sheet: Ideal for roasting the shrimp evenly while allowing excess moisture to escape.
Mixing bowl: Necessary for combining ingredients thoroughly before cooking.
Saucepan: Perfect for melting butter without burning it, ensuring a smooth mixture with the cheese.

Ingredients

For the Shrimp

1 pound large shrimp (peeled and deveined)
4 tablespoons unsalted butter (or olive oil)
4 cloves garlic (minced)
1 teaspoon lemon juice
½ cup grated Parmesan cheese
1 tablespoon fresh parsley (chopped)
Salt and pepper (to taste)

How to Make Garlic Parmesan Roasted Shrimp

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures that your shrimp will roast evenly and develop a beautiful golden color.

Step 2: Prepare Shrimp

In a mixing bowl, combine the peeled and deveined shrimp with minced garlic, lemon juice, salt, and pepper. Toss everything together until the shrimp are well coated with the mixture.

Step 3: Melt Butter

In a saucepan over low heat, melt the unsalted butter or olive oil. Once melted, stir in half of the grated Parmesan cheese until combined.

Step 4: Combine and Arrange

Pour the butter mixture over the shrimp in the bowl. Toss them gently to ensure every piece is coated. Then, spread the shrimp evenly on a baking sheet.

Step 5: Roast Shrimp

Place the baking sheet in the preheated oven and roast for about 8-10 minutes or until the shrimp are pink and opaque.

Step 6: Garnish and Serve

Once cooked, remove from the oven. Sprinkle with the remaining Parmesan cheese and freshly chopped parsley. Serve immediately for best flavor!

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

How to Serve Garlic Parmesan Roasted Shrimp

Garlic Parmesan Roasted Shrimp is a delicious dish that can be served in various ways. Whether you’re hosting a dinner party or enjoying a cozy meal at home, here are some ideas to elevate your dining experience.

As an Appetizer

Serve the shrimp on skewers for easy handling and a fun presentation.
Pair with a zesty dipping sauce, like lemon aioli or garlic butter, to complement the flavors.

Over Pasta

Toss the roasted shrimp with your favorite pasta for a filling main course.
Add freshly chopped herbs and a drizzle of olive oil for extra flavor.

In Tacos

Fill corn tortillas with garlic Parmesan roasted shrimp for a fresh twist on tacos.
Top with avocado slices and pico de gallo for added freshness and texture.

On a Salad

Incorporate the shrimp into a mixed green salad for a light yet satisfying meal.
Use a citrus vinaigrette to enhance the dish’s flavors.

With Rice or Quinoa

Serve the shrimp over cooked rice or quinoa for a wholesome base.
Garnish with additional parsley and lemon wedges for brightness.

As Part of a Seafood Platter

Combine the shrimp with other seafood items like scallops and fish for an impressive platter.
Include lemon wedges and cocktail sauce on the side for dipping.

How to Perfect Garlic Parmesan Roasted Shrimp

To achieve the best results when making Garlic Parmesan Roasted Shrimp, consider these helpful tips.

Use Fresh Shrimp: Fresh shrimp will provide better flavor and texture compared to frozen varieties.
Don’t Overcook: Keep an eye on your shrimp while roasting; they should be pink and opaque but not rubbery.
Adjust Seasoning: Feel free to tweak the salt and pepper based on your taste preferences or add some chili flakes for spice.
Experiment with Cheese: Try using different types of cheese like Asiago or Romano for unique flavor variations.
Preheat Your Oven Properly: Ensure your oven is fully preheated before placing the shrimp inside for even cooking.
Let It Rest: Allow the dish to rest for a few minutes after cooking; this helps meld the flavors together.

Best Side Dishes for Garlic Parmesan Roasted Shrimp

Garlic Parmesan Roasted Shrimp pairs well with various side dishes that enhance its rich flavors. Here are some great options:

Garlic Bread: The perfect accompaniment that complements the garlic flavor in the shrimp. Toast slices until golden brown.
Steamed Broccoli: A nutritious option that adds vibrant color and balances out the richness of the dish. Drizzle with olive oil before serving.
Caesar Salad: Crisp romaine lettuce topped with creamy dressing makes a refreshing side. Add croutons for crunch!
Couscous Salad: Fluffy couscous tossed with veggies and herbs creates a light side dish. Make it ahead of time for easy serving.
Roasted Vegetables: Seasonal veggies tossed in olive oil and herbs provide great texture alongside the shrimp. Roast until tender.
Mashed Potatoes: Creamy mashed potatoes are always a comforting choice that pairs well with seafood dishes. Try adding garlic for extra flavor!
Herbed Quinoa: A protein-packed alternative that can be flavored with herbs and spices to match your main dish.
Coleslaw: A crunchy coleslaw brings a refreshing contrast to the savory roasted shrimp, making it an excellent pairing option.

Common Mistakes to Avoid

Avoiding common pitfalls can make your Garlic Parmesan Roasted Shrimp even better. Here are some mistakes to watch out for:

Using frozen shrimp: Frozen shrimp can be watery. Always use fresh or properly thawed shrimp for the best texture and flavor.
Overcooking the shrimp: Shrimp cooks quickly. Keep an eye on them while roasting to prevent a rubbery texture.
Not seasoning enough: Under-seasoning can lead to bland results. Taste and adjust salt and pepper before roasting.
Ignoring the oven temperature: Baking at the wrong temperature can affect cooking time and doneness. Ensure your oven is preheated to 400°F (200°C).
Skipping the garnish: Garnishes enhance the dish’s presentation and flavor. Always finish with fresh parsley and extra cheese for a delightful touch.

Refrigerator Storage

Store in an airtight container.
Can be kept in the fridge for up to 2 days.

Freezing Garlic Parmesan Roasted Shrimp

Place in a freezer-safe container or bag.
Best used within 1 month for optimal taste and texture.

Reheating Garlic Parmesan Roasted Shrimp

Oven: Preheat to 350°F (175°C) and heat for about 10-15 minutes until warmed through.
Microwave: Use a microwave-safe dish, cover loosely, and heat in short intervals (30 seconds) until hot.
Stovetop: Reheat in a skillet over medium heat, stirring gently until warmed through.

Frequently Asked Questions

What is Garlic Parmesan Roasted Shrimp?

Garlic Parmesan Roasted Shrimp is a delicious dish featuring shrimp roasted with garlic, creamy butter, and savory Parmesan cheese, making it perfect for any meal.

How long does it take to prepare Garlic Parmesan Roasted Shrimp?

The total time for preparing Garlic Parmesan Roasted Shrimp is about 30 minutes, including 10 minutes of prep time.

Can I customize Garlic Parmesan Roasted Shrimp?

Absolutely! You can add spices like red pepper flakes or substitute different cheeses according to your taste preferences.

What sides go well with Garlic Parmesan Roasted Shrimp?

Garlic Parmesan Roasted Shrimp pairs beautifully with rice, pasta, or a side salad for a complete meal.

Final Thoughts

Garlic Parmesan Roasted Shrimp offers a delightful blend of flavors that are sure to impress anyone at your table. It’s versatile enough to pair with various sides, making it an excellent choice for dinner parties or family meals. Feel free to customize this recipe by adding your favorite herbs or spices!