Description
Create delightful Easy Pecan Turtles this holiday season! These sweet treats combine toasted pecans, rich caramel, and smooth chocolate, making them an irresistible homemade gift for friends and family. With their simple preparation and customizable ingredients, these turtles are perfect for sharing at holiday gatherings or enjoying yourself. Whether you package them in decorative boxes or serve them on a festive platter, they are sure to be a hit during the busy season. Make your holiday celebrations extra special with these delicious nut confections!
Ingredients
- 2 cups pecans
- 6 tablespoons butter
- 1/2 cup light brown sugar
- 1/2 cup granulated sugar
- 1/2 cup corn syrup
- 1/2 cup condensed milk
- 1 1/2 teaspoons vanilla extract
- 2 cups chopped chocolate
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Spread the pecans on the baking sheet and toast for 8-10 minutes until fragrant.
- In a saucepan over medium heat, melt together the butter, light brown sugar, granulated sugar, corn syrup, condensed milk, and vanilla extract while stirring continuously (about 6-8 minutes).
- Remove from heat and fold in the toasted pecans until well coated.
- Drop spoonfuls of the mixture onto parchment paper and allow to cool slightly before drizzling with melted chocolate.
- Melt the chopped chocolate in short bursts in a microwave-safe bowl until smooth, then drizzle over each turtle.
- Let the turtles set at room temperature before serving.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 18g
- Sodium: 25mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg