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Decadent Dark Chocolate Oatmeal Cups

Decadent Dark Chocolate Oatmeal Cups


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  • Author: Chloe
  • Total Time: 30 minutes
  • Yield: Approximately 4 servings 1x

Description

Decadent Dark Chocolate Oatmeal Cups are the perfect blend of indulgence and nutrition, designed to elevate your morning routine or provide a satisfying snack any time of day. These delightful cups combine hearty oats and creamy peanut butter with rich dark chocolate, creating a treat that feels luxurious yet is surprisingly healthy. With only a quick prep time, you can whip these up for breakfast on-the-go or enjoy them as a mid-afternoon pick-me-up. Serve them warm or chilled, and don’t forget to sprinkle with flaky sea salt for an extra touch of decadence!


Ingredients

Scale
  • 3/4 cup smooth peanut butter
  • 1/3 cup honey
  • 3 cups traditional oats
  • 5 ounces dark chocolate, chopped
  • 1 tablespoon coconut oil
  • Flaky sea salt (for topping)


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Line a baking tray with parchment paper.
  3. In a mixing bowl, stir together the peanut butter and honey until smooth. Mix in the oats until fully combined.
  4. Melt the dark chocolate with coconut oil over low heat, stirring until smooth.
  5. Spoon the oat mixture into muffin tins lined with parchment, creating indentations for the chocolate filling.
  6. Fill each indentation with melted chocolate.
  7. Bake for about 20 minutes or until golden brown around the edges.
  8. Cool completely before sprinkling with flaky sea salt.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 9g
  • Sodium: 25mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 0mg
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