Cheesy Hamburger Rice Casserole

This Cheesy Hamburger Rice Casserole is a fantastic dish that brings together comfort and flavor in a simple, satisfying way. Perfect for busy weeknights or family gatherings, this casserole requires just five ingredients and minimal prep time. Whether you’re serving it for dinner or bringing it to a potluck, this recipe is sure to please everyone at the table.

Why You’ll Love This Recipe

  • Quick and Easy: With only five ingredients and straightforward steps, you can whip this up in no time.
  • Deliciously Cheesy: The melted mozzarella on top adds a rich, creamy texture that elevates the entire dish.
  • Versatile Meal: Perfect for any occasion—from weeknight dinners to gatherings—this casserole can be enjoyed anytime.
  • One-Pot Wonder: Minimal cleanup is required since everything cooks in one skillet before being transferred to the oven.
  • Filling and Satisfying: Packed with protein and carbs, it’s a hearty meal that will keep you full.

Tools and Preparation

To make your cooking experience smooth and efficient, having the right tools on hand is essential. Here’s what you need:

Essential Tools and Equipment

  • Skillet
  • Casserole dish
  • Wooden spoon
  • Measuring cups

Importance of Each Tool

  • Skillet: Ideal for browning ground beef evenly while allowing you to mix in other ingredients seamlessly.
  • Casserole Dish: Perfect for transferring your skillet mix into the oven, ensuring an even melt of cheese across the top.
  • Wooden Spoon: Great for stirring without scratching your cookware; it helps combine ingredients thoroughly.
  • Measuring Cups: Ensures accurate quantities of rice and cheese for perfect consistency every time.
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Ingredients

For the Casserole Base

  • 1 pound ground beef
  • 1 (10.75 ounce) can cream of mushroom soup
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 0.5 cup long grain white rice

For Topping

  • 0.75 cup shredded mozzarella cheese
  • Salt and pepper to taste

How to Make Cheesy Hamburger Rice Casserole

Step 1: Brown the Beef

  1. Crumble the ground beef into a skillet over medium-high heat.
  2. Cook and stir until evenly browned.
  3. Drain off any excess grease.

Step 2: Combine Ingredients

  1. Stir in the cream of mushroom soup, diced tomatoes (with juice), and uncooked rice into the skillet.
  2. Cover and simmer over low heat, stirring occasionally until the rice is cooked through, about 15 minutes.

Step 3: Broil with Cheese

  1. Preheat your oven’s broiler while waiting for the rice to finish cooking.
  2. Once done, transfer the contents from the skillet into a casserole dish.
  3. Cover with shredded mozzarella cheese.
  4. Broil until the cheese is melted and bubbly.

Season with salt and pepper to taste before serving! Enjoy your deliciously comforting Cheesy Hamburger Rice Casserole!

How to Serve Cheesy Hamburger Rice Casserole

Cheesy Hamburger Rice Casserole is a delightful and filling dish that can be served in various ways. Here are some serving suggestions to enhance your meal experience.

For a Family Dinner

  • Serve directly from the casserole dish for a cozy family gathering.
  • Pair with a simple side salad for a refreshing contrast.

With Toppings

  • Add fresh herbs like chopped parsley or cilantro for a burst of flavor.
  • Offer hot sauce or salsa on the side for those who enjoy some extra heat.

As Leftovers

  • Reheat in the microwave for a quick lunch option that’s just as tasty.
  • Transform leftovers into stuffed bell peppers by mixing them with additional ingredients.

For Meal Prep

  • Divide portions into containers for easy grab-and-go meals throughout the week.
  • Layer with additional cheese before reheating to bring back the melted goodness.

How to Perfect Cheesy Hamburger Rice Casserole

To make your Cheesy Hamburger Rice Casserole even better, consider these helpful tips.

  • Use lean ground beef: This reduces excess grease and keeps the dish lighter.
  • Experiment with cheeses: Try using different types of cheese like cheddar or pepper jack for varied flavors.
  • Add vegetables: Incorporate frozen peas or corn for added nutrition and texture.
  • Cook rice separately: If you prefer a firmer texture, cook the rice beforehand and mix it in later.
  • Season well: Don’t shy away from spices; garlic powder or onion powder can elevate the taste significantly.

Best Side Dishes for Cheesy Hamburger Rice Casserole

Pairing Cheesy Hamburger Rice Casserole with complementary sides can elevate your meal. Here are some excellent options to consider.

  1. Garlic Bread: Crispy and buttery, this classic side is perfect for scooping up cheesy goodness.
  2. Steamed Broccoli: A healthy addition that adds color and nutrients to your plate.
  3. Caesar Salad: Crisp romaine lettuce with creamy dressing provides a refreshing contrast.
  4. Roasted Vegetables: Season seasonal veggies like carrots and zucchini for a wholesome touch.
  5. Coleslaw: A crunchy slaw adds texture and balances the richness of the casserole.
  6. Cornbread Muffins: Sweet and fluffy, these muffins are great for sopping up any leftover sauce.

Common Mistakes to Avoid

Many people enjoy making Cheesy Hamburger Rice Casserole but may run into some common pitfalls. Here are a few mistakes to watch out for:

  • Not browning the beef properly – Ensure you crumble and cook the ground beef until it’s evenly browned. This enhances flavor and texture.
  • Skipping the simmering step – Don’t rush! Simmering allows the rice to absorb flavors. Stir occasionally for even cooking.
  • Using low-quality cheese – Opt for good-quality mozzarella cheese for a creamy melt. It makes a big difference in taste.
  • Inaccurate measuring of rice – Ensure you measure your rice properly. Too much or too little can affect the dish’s consistency.
  • Overcooking the casserole – Watch it closely under the broiler. You want the cheese melted and golden, not burnt.

Storage & Reheating Instructions

Refrigerator Storage

  • item Store leftovers in an airtight container.
  • item Consume within 3-4 days for optimal freshness.

Freezing Cheesy Hamburger Rice Casserole

  • item Freeze in a freezer-safe container or wrap tightly in foil.
  • item Best enjoyed within 2-3 months for best flavor and texture.

Reheating Cheesy Hamburger Rice Casserole

  • item Oven – Preheat to 350°F (175°C) and bake covered for about 20 minutes.
  • item Microwave – Heat in short intervals, stirring between, until heated through.
  • item Stovetop – Place in a skillet with a splash of broth; heat gently over low flame, stirring often.

Frequently Asked Questions

Here are some frequently asked questions regarding Cheesy Hamburger Rice Casserole:

Can I use different types of meat?

Yes! Ground turkey or lamb can be great alternatives to beef, providing different flavors while keeping it just as hearty.

How can I customize my Cheesy Hamburger Rice Casserole?

Feel free to add vegetables like bell peppers or corn for extra nutrition and flavor. Just ensure they are pre-cooked before adding them to the mix.

Is this casserole suitable for meal prep?

Absolutely! This casserole holds up well in storage, making it perfect for meal prep. Just reheat portions as needed throughout the week.

What should I serve with Cheesy Hamburger Rice Casserole?

A simple green salad or steamed veggies complement this dish beautifully, balancing out its richness.

Final Thoughts

Cheesy Hamburger Rice Casserole is a delightful comfort food that’s both quick and easy to prepare. Its versatility allows you to customize ingredients based on your preferences or what’s available in your pantry. Give this recipe a try and enjoy its cheesy, savory goodness!

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Cheesy Hamburger Rice Casserole

Cheesy Hamburger Rice Casserole


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  • Author: Chloe
  • Total Time: 40 minutes
  • Yield: Serves 6

Description

Indulge in the warmth of Cheesy Hamburger Rice Casserole, a delightful dish that’s perfect for busy weeknights or family gatherings. This comforting casserole combines ground beef, creamy soup, and tender rice, all topped with melted mozzarella cheese for an irresistible finish. With just five simple ingredients and minimal prep time, this recipe is designed to please everyone at the table. Whether you’re serving it for a cozy family dinner or bringing it to a potluck, you can count on this hearty meal to deliver satisfying flavors and textures. Enjoy the ease of one-pan cooking while creating lasting memories with loved ones around the dinner table.


Ingredients

Scale
  • 1 pound ground beef
  • 1 (10.75 ounce) can cream of mushroom soup
  • 1 (14.5 ounce) can diced tomatoes with juice
  • 0.5 cup long grain white rice
  • 0.75 cup shredded mozzarella cheese


Instructions

  1. In a skillet over medium-high heat, crumble and brown the ground beef until fully cooked. Drain excess grease.
  2. Add cream of mushroom soup, diced tomatoes (with juice), and uncooked rice to the skillet; stir to combine. Cover and simmer on low heat for about 15 minutes until rice is cooked through.
  3. Preheat your oven's broiler. Transfer the mixture to a casserole dish, top with shredded mozzarella cheese, and broil until golden and bubbly.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 350
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 70mg

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