Description
Indulge in the ultimate sweet treat with our Butterfinger Balls Recipe: A Quick and Easy Delight! These no-bake dessert bites combine creamy peanut butter with crunchy Butterfinger bars for a satisfying flavor that everyone will enjoy. Perfect for any occasion, from holiday gatherings to casual game nights, these delightful balls are simple to make and require minimal ingredients. In just about 55 minutes, you can whip up these irresistible chocolates that are sure to impress friends and family. Get ready to enjoy a fun, kid-friendly activity as you roll and decorate these delicious treats!
Ingredients
Scale
- 4 tablespoons unsalted butter, softened
- 1 teaspoon vanilla extract
- 1 cup peanut butter (smooth)
- 1 cup powdered sugar
- ¾ cup graham cracker crumbs
- ½ cup crushed Butterfinger bars
- 8 ounces chocolate bark or chocolate chips
Instructions
- In a mixing bowl, cream together the softened butter and peanut butter until smooth. Add vanilla extract and mix well.
- Gradually add powdered sugar at low speed, mixing until combined. Fold in graham cracker crumbs and crushed Butterfingers.
- Line a baking sheet with parchment paper. Scoop about 1 tablespoon of the mixture and roll into balls, placing them on the sheet.
- Freeze for 30 minutes to firm up.
- Melt chocolate in a microwave-safe bowl in intervals, stirring until smooth.
- Dip each ball into the melted chocolate and decorate with additional crushed Butterfinger or sprinkles before the chocolate sets.
- Let them cool at room temperature or refrigerate until firm.
- Prep Time: 25 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (approx. 20g)
- Calories: 180
- Sugar: 14g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg