Chicken Turkey Bacon Ranch Mac and Cheese Casserole

Classic baked mac and cheese gets a delightful twist with the Chicken Turkey Bacon Ranch Mac and Cheese Casserole. This dish is perfect for family dinners or gatherings, delivering rich flavors that everyone will love. Its creamy texture and savory ranch seasoning make this casserole a standout choice, ensuring it becomes a favorite at your table.

Why You’ll Love This Recipe

• Easy to Prepare: With simple steps, this casserole comes together quickly, making it great for busy weeknights.
• Deliciously Flavorful: The combination of chicken, turkey bacon, and ranch dressing creates an irresistible flavor profile.
• Crowd-Pleaser: This dish is sure to satisfy both kids and adults alike, making it ideal for family gatherings.
• Versatile Ingredients: You can easily substitute ingredients based on what you have on hand or your dietary preferences.
• Comfort Food at Its Best: Creamy cheese combined with tender pasta offers the ultimate comfort food experience.

Tools and Preparation

To make the Chicken Turkey Bacon Ranch Mac and Cheese Casserole, you’ll need some essential tools. Having the right equipment can streamline your cooking process.

Essential Tools and Equipment

• Large deep skillet or Dutch oven
• 3-quart baking dish
• Pot for boiling pasta
• Slotted spoon
• Whisk

Importance of Each Tool

• Large deep skillet or Dutch oven: This allows for even cooking and ample space to mix all ingredients without splattering.
• 3-quart baking dish: Perfect size for holding the casserole while ensuring even baking throughout.
• Whisk: Essential for blending ingredients smoothly, especially when combining liquids with flour to avoid lumps.

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Ingredients

Classic baked mac and cheese gets a comforting and family-friendly chicken Turkey Bacon ranch flavor twist.

For the Casserole

• 10 slices Turkey Bacon, diced
• 3 cups shredded chicken (see recipe notes for substitutions)
• 1 oz package dried ranch dressing seasoning
• 3 Tbsp unsalted butter
• 4 cloves garlic, minced
• 3 Tbsp all-purpose flour
• 2 cups heavy cream
• 2 cups half and half
• 1/2 cup grated Parmesan
• 1 1/2 cups shredded Mozzarella cheese, divided
• 1 cup shredded cheddar cheese, divided
• Salt and pepper, to taste
• 1 lb. dry large elbow pasta

How to Make Chicken Turkey Bacon Ranch Mac and Cheese Casserole

Step 1: Boil the Pasta

Boil pasta 1 minute shy of al dente (see package for approximate time), drain. Stir with a drizzle of olive oil to prevent sticking. Set aside.

Step 2: Preheat the Oven

Preheat oven to 375 F degrees and butter a 3-quart baking dish. Set aside.

Step 3: Cook the Turkey Bacon

To a large deep skillet or Dutch oven, add Turkey Bacon and cook over MED-LOW heat until crisp. Remove with a slotted spoon to a plate, then drain all but 1 Tbsp of the Turkey Bacon fat.

Step 4: Cook the Chicken

Increase heat to MED, add shredded chicken and ranch seasoning. Cook while stirring to coat for about 2-3 minutes. Remove this mixture to another plate.

Step 5: Make the Sauce

Add butter and garlic; cook about 30 seconds until garlic is fragrant. Add flour, whisking together to form a paste. Slowly add in heavy cream and half-and-half, whisking vigorously as you add the liquids. Once all liquids are in the pot, cook while whisking often for 3-5 minutes until thickened.

Step 6: Combine Everything

Stir in all of the Parmesan cheese along with half of both mozzarella and cheddar cheeses until melted. Then stir in cooked pasta, chicken mixture, and half of the Turkey Bacon pieces.

Step 7: Bake

Transfer everything into the prepared baking dish. Top with remaining mozzarella, cheddar cheese, and Turkey Bacon pieces. Bake for 25-30 minutes until bubbly and cheese is melted.

Enjoy your delicious Chicken Turkey Bacon Ranch Mac and Cheese Casserole!

How to Serve Chicken Turkey Bacon Ranch Mac and Cheese Casserole

Serving Chicken Turkey Bacon Ranch Mac and Cheese Casserole is a delightful experience. This dish is creamy, flavorful, and perfect for gatherings or family dinners. Here are some serving suggestions to enhance your meal.

Pair with Fresh Salads

• Garden Salad: A light garden salad with mixed greens, tomatoes, and cucumbers adds freshness.
• Caesar Salad: The crisp romaine and creamy dressing complement the richness of the casserole.

Add Some Crunch

• Garlic Bread: Toasted garlic bread on the side offers a crunchy contrast to the cheesy dish.
• Veggie Chips: Crunchy veggie chips can provide a fun, healthy side for extra texture.

Drizzle on Some Sauce

• Hot Sauce: A few drops of your favorite hot sauce can add a spicy kick to each bite.
• Ranch Dressing: Drizzling ranch dressing on top adds an extra layer of flavor that ties in with the casserole.

How to Perfect Chicken Turkey Bacon Ranch Mac and Cheese Casserole

To achieve the best results with your Chicken Turkey Bacon Ranch Mac and Cheese Casserole, follow these handy tips for perfection.

• Use Fresh Ingredients: Fresh ingredients enhance flavor and texture in your casserole.
• Cook Pasta Appropriately: Under-cook pasta slightly for better texture when baked; it should be al dente.
• Customize Cheeses: Feel free to mix different cheeses like gouda or pepper jack for unique flavors.
• Let it Rest: Allow the casserole to cool for a few minutes before serving; this helps it set up nicely.
• Adjust Seasoning: Taste as you go; adjust salt and pepper according to your preference before baking.
• Cover While Baking: For even cooking, cover with foil initially, then uncover for the last 10 minutes to brown.

Best Side Dishes for Chicken Turkey Bacon Ranch Mac and Cheese Casserole

Pairing sides with your Chicken Turkey Bacon Ranch Mac and Cheese Casserole can elevate your meal experience. Here are some great options:

1. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients without overpowering flavors.
2. Roasted Vegetables: Seasonal roasted veggies provide a delicious contrast in texture and taste.
3. Coleslaw: A tangy coleslaw brings crunch and a refreshing balance to creamy mac and cheese.
4. Cornbread: Sweet cornbread is a classic pairing that complements the savory flavors of the casserole.
5. Grilled Asparagus: Simple grilled asparagus enhances the meal’s elegance without being too heavy.
6. Fruit Salad: A refreshing fruit salad offers sweetness that contrasts beautifully with savory dishes.

Common Mistakes to Avoid

When making Chicken Turkey Bacon Ranch Mac and Cheese Casserole, keep these common mistakes in mind to ensure a perfect dish every time.

• Using undercooked pasta: Make sure to boil the pasta just shy of al dente. If it’s overcooked, it will turn mushy when baked.
• Not seasoning properly: Ensure you season with salt and pepper throughout the cooking process. This enhances the flavors of the chicken and cheese.
• Skipping the cheese melting step: Don’t rush adding the cheeses before they melt completely into the sauce. This creates a creamy texture that binds everything together.
• Overbaking: Keep an eye on your casserole while baking. Overbaking can lead to a dry dish instead of a creamy one.
• Neglecting to prepare your dish: Always butter your baking dish before adding ingredients. This prevents sticking and makes for easy serving.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• The Chicken Turkey Bacon Ranch Mac and Cheese Casserole can last up to 4 days in the refrigerator.

Freezing Chicken Turkey Bacon Ranch Mac and Cheese Casserole

• Allow the casserole to cool completely before freezing.
• Use a freezer-safe container or wrap it tightly in aluminum foil.
• It can be frozen for up to 2 months for best quality.

Reheating Chicken Turkey Bacon Ranch Mac and Cheese Casserole

• Oven: Preheat to 350°F (175°C) and bake covered for about 20-30 minutes until heated through.
• Microwave: Place in a microwave-safe dish, cover loosely, and heat on high in 1-minute intervals until hot throughout.
• Stovetop: Add a splash of cream or broth to the skillet, then reheat over medium heat while stirring until warmed through.

Frequently Asked Questions

What makes Chicken Turkey Bacon Ranch Mac and Cheese Casserole so special?

This casserole combines rich flavors from turkey bacon, ranch seasoning, and creamy cheeses. It’s a comforting twist on classic mac and cheese that everyone loves.

Can I use different types of cheese?

Absolutely! Feel free to experiment with different cheeses like Gouda or Monterey Jack for unique flavor profiles in your Chicken Turkey Bacon Ranch Mac and Cheese Casserole.

How do I make this recipe healthier?

You can use whole grain pasta or lower-fat dairy options such as skim milk instead of heavy cream or half-and-half while still enjoying great taste in your Chicken Turkey Bacon Ranch Mac and Cheese Casserole.

Can I make this casserole ahead of time?

Yes! You can prepare it ahead, refrigerate before baking, then just pop it in the oven when you’re ready to serve.

Final Thoughts

The Chicken Turkey Bacon Ranch Mac and Cheese Casserole is not only delicious but also versatile. You can customize it with various vegetables or alternative proteins based on your preference. This comforting dish is perfect for family dinners or gatherings, so give it a try!